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Crop Physiology: Applications for Genetic Improvement and Agronomy > 사회과학 특가할인

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Crop Physiology: Applications for Genetic Improvement and Agronomy
판매가격 20,000원
저자 Victor O. Sadras (Editor), Daniel Calderini (Editor)
도서종류 외국도서
출판사 Elsevier
발행언어 영어
발행일 2009-4
페이지수 1000
ISBN 9780123744319
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  • 도서 정보

    도서 상세설명

    Table of Contents
    revised after initial peer reviews
    Part I - Physiological Applications in Genetic Improvement
    2. Darwinian Agriculture: real, imaginary, and complex trade-offs
    RF Denison - University of Minnesota, USA
    3. Understanding genotype-by-environment interactions from a physiological perspective
    F. van Eeuwijk - Wageningen University, The Netherlands
    4. Crop development: genetic control, environmental modulation and relevance for genetic improvement of crop yield
    G. Slafer - University of Lleida, Spain
    5. The concept of critical periods for grain yield determination and its implications for genetic improvement
    F. Andrade - INTA, National Institute of Agricultural Research, Argentina
    6. Genetic control and environmental modulation of dry matter partitioning and source: sink dynamics
    D. Calderini - University Austral, Chile
    7. Genetic improvement of grain crops: yield potential
    M. Reynolds - CIMMYT, International Maize and Wheat Improvement Centre, Mexico
    8. Genetic improvement of grain crops: quality traits
    L. Aguirrezabal - University of Mar del Plata, Argentina
    9. Improving the efficiency in the use of nitrogen
    G. Lemaire - INRA, National Institute for Agricultural Research, France
    10. Crop root systems form and function: improving the capture of water and mineral nutrients
    J Palta - CSIRO, Commonwealth Scientific and Industrial Research Organisation, Australia
    11. Dynamics of crop-microbe interactions: from gene to continental scale
    R. Park - The University of Sydney, Australia
    12. Improving crop competitiveness with weeds: adaptations and tradeoffs
    G.S. Gill - The University of Adelaide, Australia
    13. Modelling crop development, growth and yield: from gene to phenotype
    C. Messina - Pioneer HiBred International, USA

    Part II - Physiological Applications in Agronomy

    14. Solar radiation: the primary driver of productivity in agricultural systems
    C. Stockle - Washington State University, USA
    15. A quantitative framework to improve water use efficiency in irrigated agriculture
    E. Fereres - University of Cordoba and Spanish Research Council, Spain
    16. Precision agriculture: more than a static map of yields
    D. Rodriguez - Queensland Department of Primary Industries, Australia
    17. Multiple cropping in the Pampas: critical periods, capture and efficiency in the use of resources
    P. Calvino - El Tejar Ltd., Argentina
    18. Improving capture and efficiency in the use of rainfall in cropping systems of the North American Great Plains
    H. Farahani - ICARDA, International Center for Agricultural Research in Dry Areas, Syria
    19. Exploiting the interaction between agronomy and genetic improvement in cropping systems of Australia
    R. Fischer - CSIRO, Australia
    20. Designing crop rotations for rainfed systems in Central Chile
    E. Acevedo - University of Chile, Chile
    21. Crop physiology improving agricultural systems of Northern Europe
    P. Peltonen-Sainio - MTT Agrifood Research Finland, Finland
    22. Disease, nutrition and management of cereal-based cropping systems in Asia
    RC. Sharma - Institute of Agriculture and Animal Science, Nepal
    23. Yield gaps in farming systems of Africa
    S Hauser - International Institute of Tropical Agriculture, Congo
    24. Crop physiology and climate change: mitigation and adaptation strategies
    S. Asseng - CSIRO, Australia
    25. Summary and Outlook
    A. Hall - University of Buenos Aires, Argentina

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